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Join us for the 2026 Haring Center Auction: Step Right Up for Inclusion!

We are thrilled to invite you to Step Right Up for Inclusion and join us for our 25th Annual Haring Center Auction on May 9, 2026!

This year, we’re excited to gather our Haring Center community in the Big Tent to celebrate inclusion, friendship, and the transformative power of education. The Haring Center Auction is an opportunity to raise vital funds to support our teachers, who create inclusive classrooms and communities that benefit children of all abilities and backgrounds.

REGISTRATION CLOSES - FRIDAY, APRIL 24, 2026

EARLY BIRD PRICING CLOSES MARCH 31, 2026

 

EVENT TIMING

5:00 PM Doors Open

Cocktails & hors d'oeuvres
Wine and Spirits: Taste & Buy
In Person Silent and Almost Live Auctions 

7:30 PM  Live Auction and Dinner 

MENU

In addition to a variety of amazing appetizers, splendid salad, and delicious desserts, guests are invited to choose one options as their entrée.

Silent Auction and Cocktail Hour Appetizers:

  • Smoked Salmon Rosette - Garlic Whipped Cream Cheese | Profiteroles | Lox Smoked Salmon Rose | Dill
  • Blackberry and Prosciutto Crostini - Crostini | Whipped Goat Cheese | Blackberries | Prosciutto | Thyme
  • Cucumber Cup with Red Pepper Hummus (GF, DF) - Cucumber | Red Pepper Hummus | Feta Cheese | Kalamata Olives | Finished with Italian Parsley

Dinner:All guests will receive a personal salad and family style desserts for the table.

  • Salad: Beets and Burrata with Arugula Salad (GF) - Served with EVOO 18-year-aged Balsamic and Fleur de Sel.
  • Choice of Entree
    • Chicken a la Monaco (GF) - Grilled French Cut Chicken in a Light Lemon & Sherry Wine Cream Sauce | with Roasted Red Pepper | Mushrooms |Sauteed Fennel | Garnished with Grilled Lemon slices| Fresh Basil & Parsley
    • Cedar Wrapped Salmon (GF, DF) - Wrapped in Cedar Sleeves | Lemon Zest | Parsley | Olive Oil
    • Vegan Jambalaya (GF, Vegan) - Field Roast Sausage | Tomatoes | Bell Peppers | Onions | Cajun Spices | Rice
  • Chicken and Salmon entrees come with the following sides:
    • Mashed Potatoes (GF)
    • Roasted Carrots (GF) - Lime Yogurt Sauce | Carrot Top Pesto
    • Grilled Asparagus (GF, DF) - finished with extra virgin olive oil, 18 year aged balsamic and saffron fleur de sel.

Dessert:

  • Classic Lemon Bars 
  • Grand Marnier Chocolate Mousse Cup - GF
  • Vanilla Bean Cream Puff
 

Please fill in the information below. You may list allergies and dietary restrictions in the special accommodations box below. 

If you would like a physical copy in advance, a limited supply will be available at the Haring Center for pick up. Please indicate so in your registration or email Noam Soker, nsoker@uw.edu, by April 10 to inquire. All guests will receive a digital catalog. There will be a limited supply of printed catalogs available at the auction. 

Reminder to complete your registration for Express Check-In. As part of our streamlined registration we encourage all guests to pre-register online with their credit card. Make sure to check the green box at the bottom of the page to complete your registration.

All tickets take into account the cost, and, pursuant to IRS Rev. Rule 67-246, the fair market value of each ticket is $130 ($1,300 for a full table of 10). The difference between the contribution amount and the fair market value may be deductible as a charitable contribution as specified in IRS regulations. Pursuant to RCW 19.09, the University of Washington Foundation (tax I.D. 94-3079432) is registered as a charitable organization with the secretary of state, state of Washington. For information, call the Office of the Secretary of State, 1.800.332.4483.

 

 
Package Name Amount Quantity Subtotal
Early Bird - Single Ticket $0.00
Early Bird - Couple Ticket (2 included) $0.00
Early Bird - Table (10 included) $0.00
Registration opens: Wednesday, September 24, 2025
Registration closes: Friday, April 24, 2026

I would like to make a donation

3.50%
$0.00
I authorize UW Foundation - Haring Center for Inclusive Education to use the credit card entered on the submission page at event 2026 Haring Center Auction: Step Right Up for Inclusion. Once the transaction has completed successfully, a confirmation receipt will be sent to the email address entered.

Thank you Novelty Hill-Januik, our 2026 Haring Center Auction Exclusive Wine Sponsor!

 

Accessibility Statment:

The University of Washington and UW Haring Center for Inclusive Education are committed to providing access and accommodation in its services, programs, and activities. All videos will have captioning, speakers will be used to amplify sound, ramps are present to access the building, and all restrooms are gender neutral and have accessible stalls. To make a request connected to a disability or health condition contact Noam Soker, Stewardship and Events Manager at nsoker@uw.edu, by April 30th.
 

Thank You, Sponsors!